Published On: Thu, Mar 19th, 2015

Healthy Wholemeal Banana Muffins

1 egg
1/3 cup yoghurt
1/3 cup oil
2/3 cup milk
3 mashed bananas
1 + 3/4 cup flour (wholemeal, half white mixture if preferred)
2 teaspoons baking powder
1/3 cup sugar (or honey, golden or maple syrup)

Whisk all wet ingredients together. Add flour, baking powder and sugar. Mix. Bake about 25 mins at 180C. Change the fruit to whatever you have or what can be easily mixed up into the bowl.

Thanks to A. Clementson for her ‘make it up as you go muffin’ recipe

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Makes: 12 medium or 16-20 small

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